MASALA LEMON SODA RECIPE WITH VIDEO

HOW TO MAKE MASALA LEMON SODA

Masala Lemon Soda - There is nothing as refreshing as a glass of fresh lime juice in the scorching sun. Yes friends Today I am going to share a wonderful drink which will not only quench your thirst but also help you beat the heat and to regain energy!

Masala Lemon Soda is simply a lemon Juice with a slight twist along with the touch of spices , will give you the perfect drink with an exotic flavour and taste.

During our India trip my daughter never misses to taste this  drink, she loves it .Whereas I like to have  sweet lemonade than this masala lemon soda and I always go for sweet version , she and her father goes for masala. But after coming to Riyadh my views about this Masala Lemon Soda got changed. Want to know how ?? Yes with a very hot climate in Riyadh we were definitely in a desperate need of something cold  and my daughter , she prepared this  soda and asked me to take a sip. I was like a proud mother seeing my kid and so I readily accepted and happened to taste this. With the first sip in my mouth I could not resist myself  and  ended in asking her another glass please!!!!

There are lots of ways to prepare this Masala Lemon Soda and here comes her way. Adjust the spice powders according to your taste and liking.

Today's post is really special as I asked her to do the recipe and made a video. So I enjoyed a lot Hope you guys enjoy too. 

MASALA LEMON SODA RECIPE

Recipe Cuisine: Indian |  Recipe Category: Summer Drinks
Prep Time: 2 mins  |  Cook time:2 mins|  Serves: 1 | Author: Aruna Manikandan

A refreshing drink with lemon juice , soda and with a touch of spices.

Ingredients

• 1 tbsp. of Lemon Juice 
• 1 can of Soda
• 1/4 tsp. of Black Salt
• 1/4 tsp. of Chaat Masala
• 1/4  tsp. of Salt
• 1/4 tsp. of crushed Black Pepper
• Sugar - Optional
• Ice Cubes

Method

1. In a glass add salt, Black Salt, black pepper and chaat masala
2. Pour lime juice in it and mix well
3. Add Ice cubes and pour the soda gently.
4. Garnish with a lemon wedge and mint leaves
5. Serve it Chill.

Notes

• Adjust the spice powders according to your taste buds.
• You can also add a pinch of sugar.
• You can crush and add mint leaves.