Carrot -Peanut raita.
For this raita you need
1/2 cup of grated carrot
1/2 cup of peanuts (slightly roast them,remove the skin and grind it coarsely)
2 garlic cloves
1 green chilly
2 cups of buttermilk
1/2 tsp. of sugar
Few coriander leaves chopped
salt
Preparation
Grind the garlic and chilly.
Now in a bowl add the paste along with the buttermilk and all the other ingredients . Mix them well.
Carrot Peanut Raita is ready to taste...
Serve it with vegetable pulao/pakoda's.....
I found this recipe in a magazine, the ingredients used for this raita sounded very interesting and my hands were eager to prepare this. Adding peanuts and grinded garlic-chilly paste gives this raita a different taste.
For this raita you need
1/2 cup of grated carrot
1/2 cup of peanuts (slightly roast them,remove the skin and grind it coarsely)
2 garlic cloves
1 green chilly
2 cups of buttermilk
1/2 tsp. of sugar
Few coriander leaves chopped
salt
Preparation
Grind the garlic and chilly.
Now in a bowl add the paste along with the buttermilk and all the other ingredients . Mix them well.
Carrot Peanut Raita is ready to taste...
Serve it with vegetable pulao/pakoda's.....